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ISO 22000: 2018 FOOD SAFETY MANAGEMENT SYSTEM TRAINING & CERTIFICATION


Event Details

  • Date:
  • Categories:

Food Safety Management System

Tanzanian Shillings 350,000.00

2 Days

 

You will learn…

  • The underpinning principles and benefits of a Food Safety Managemnt System (FSMS) in an organization’s success
  • The principles, processes and techniques used for the assessment and management of food safety hazards
  • The importance of aligning food safety specific controls with other general management system controls
  • How continual improvement is applied within a FSMS
  • The contribution audits make to the effectiveness of a management system
  • The roles and responsibilities of a FSMS auditor & the Food Safety Team
  • About processes, and how to use them to audit the effective implementation of the FSMS
  • To prepare thoroughly for audit and the value of process based checklists
  • To gather objective evidence through observation, interviewing and reviewing documentation
  • How to relate your audit findings to the policy and objectives of the organisation being audited, including applicable regulations and legislation
  • To report your findings accurately against the requirements of ISO 22000
  • The certification requirements to become a registered auditor/lead auditor with IRCA

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